Sayani Gupta savoring this classic Bengali breakfast dish; guess what it is

Though the festive season is over, it is far from over for actress Sayani Gupta. She is savoring a classic Bengali breakfast that is a hit during festivals, especially Durga Puja and Kali Puja. NS four more shots please The actress shared the picture luchi-payesho on one of his Instagram stories. And, it looks delicious. Luchi is a fried flatbread that originates from Bengal and is the Bengali version of Payesh Kheer. It is made by boiling rice in milk flavored with cardamom and dry fruits. People like to go here in winter season nolenGurr Payesh,

Sayani Gupta posted a picture of her Bengali breakfast

(Also Read: Sayani Gupta Satisfies Her Sweet Craving With This Famous Indian Sweet During Her Stay In Punjab)

a great breakfast luchi-payesho Not only popular in West Bengal but also in Odisha, Assam and Tripura. And, if you’re tempted to dish too, here are the recipes. luchi And Payesh, For those who like to experiment with their dishes, please try paneer. Payesh,

Well, there are other ways to make payesh, which involve a few tweaks and a few extra ingredients, like Ranga Aloo Payesh And Bundyar Payesh.


There are many versions of the delicious Bengali Payasho.

(Also Read: Sayani Gupta Cooks Bengali Fish Curry For Lunch And It’s Making Us Hungry)

Since then Payesh Heavy on dry fruits, they are a great source of important nutrients. Nuts provide adequate amounts of protein and iron. They are also rich in calcium, copper, magnesium, vitamins and zinc. This means healthy bones, muscles, nerves, teeth and skin.

Now coming back Luchi and Paysho, which is a variant of Kheer Puri popular in North India. We should add that this is a great way to start the day on a sweet note. Sayani Gupta probably understands this better than anyone else.

Earlier, the actress had shared a picture of a plate of sushi, a traditional Japanese cuisine. Sayani Gupta said that she ate the food till she could not move.


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